Another designer famed for his ultramodern, yet classic restaurant designs, Ralph Gentile chose Provence tile for the bar flooring in Morel's French Steakhouse in Las Vegas. The vibrant blue hues of this tile offset with the reds and yellows in the detailing serve to perfectly offset the ambient lighting...
In his efforts to build a train-themed restaurant, architect Greg Bleier chose to use Granada's Athens tile to create a modern deco-themed look that mixes contemporary quirky charm with a classic diner sensibility. It's an outstanding outcome, and the Mediterranean design perfectly matches the color scheme and approach.
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